Corpse Reviver #2 Ingredients 3/4 oz Ginny’s Gin 3/4 oz Lillet Blanc 3/4 oz Lemon juice, 3/4 oz Dry Curacao, 2 dashes of Absinthe Mix it up Shake all ingredients with ice and strain into a coupe glass. Garnish with Luxardo maraschino cherry. Previous Next