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Ginny's Holiday Punch


  • 2-1/4 cups Ginny's Gin
  • 1-1/2 cups Grand Marnier
  • 3/4 cup Fresh Lemon Juice
  • 2-1/2 cups Cranberry Juice
  • 1/4 cup St. Elizabeth Allspice Dram
  • Splash of Simple Syrup if needed for taste
Mix it up 

Mix with ice in a punch bowl.

Garnish with a cranberries, rosemary & lemon slices spiked with cloves 

Yields 14 x 4 oz servings

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